PRODUCT CODE: 01312020
SIZE: 2 kg

DESCRIPTION:

Meaty flavour with predominant coriander taste complemented by milder nutmeg, cloves and black pepper notes.

USAGE:

Apply 40 – 50 g Kameeldoring Biltong Spice per 1 kg meat strips. Rub spice into meat strips. Leave in fridge for at least 3 hours or overnight. Hang meat to dry

NOTE:

Price subjected to volume order